The Curry Guy Collection 4 Books Set By Dan Toombs (Curry Guy Thai, The Curry Guy Easy, Curry Guy BBQ, The Curry Guy Veggie)

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Quadrille Publishig ltd SKU: LWP12766
ISBN: 9789124338077
FORMAT: Hardback
AUTHOR:
filler

Price:
£32.99 £64.98
Stock:
In stock

Introduction 

Embark on a tantalizing culinary journey through the vibrant flavors of global cuisine with "The Curry Guy Collection 4 Books Set" by Dan Toombs. This exquisite collection brings together four essential cookbooks curated by the renowned Curry Guy himself, offering an expansive repertoire of mouth-watering recipes that span the spectrum of taste and tradition.

Titles in this Set:

Curry Guy Thai
The Curry Guy Easy
Curry Guy BBQ
The Curry Guy Veggie

Description 

First in the line up is "Curry Guy Thai," a celebration of the bold and aromatic dishes of Thailand. From fragrant curries to zesty salads and irresistible street food snacks, this cookbook transports readers to the bustling markets and bustling kitchens of Thailand, with recipes that capture the essence of authentic Thai cuisine.

Next up is "The Curry Guy Easy," a treasure trove of fuss-free British Indian restaurant classics that can be made effortlessly at home. With 100 mouth-watering recipes ranging from creamy curries to spicy tandoori delights, this cookbook is sure to satisfy cravings for beloved Indian flavour's while simplifying the cooking process for home chefs of all levels.

For those eager to fire up the grill, "Curry Guy BBQ" offers a tantalizing array of barbecue-inspired dishes infused with Indian spices and flavour's. From smoky tandoori chicken to succulent lamb kebabs and spicy seafood skewers, these recipes are perfect for summer gatherings, backyard cookouts, and al fresco dining adventures.

Rounding out the collection is "The Curry Guy Veggie," a culinary celebration of vibrant vegetarian and plant-based dishes inspired by Indian cuisine. From hearty lentil dals to fragrant vegetable curries and crispy pakoras, these recipes showcase the versatility and abundance of vegetables in Indian cooking, offering delicious options for vegetarians and meat-lovers alike.

With clear instructions, stunning photography, and helpful tips from the Curry Guy himself, this collection is a must-have for anyone seeking to explore the rich and diverse world of curry flavour's. Whether you're a seasoned home cook or just starting out on your culinary journey, "The Curry Guy Collection" is your passport to a world of bold spices, vibrant colors, and unforgettable taste sensations.

 

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